Pagarung Thai Cuisine Menu
Pagarung Thai Cuisine menu gallery
Choose your favorite dish
Appetizers
deep fried rolls stuffed with vegetables and silver noodles.
deep fried bean cake served with sweet sauce and ground peanut.
b.b.q sliced chicken on skewer served with cucumber salad and peanut sauce.
fried squids with sweet and sour sauce.
deep fried marinated shrimp with garlic, with pepper served with house's sauce.
fried fishcake with dice string bean served with cucumber salad.
deep fried chicken wings stuffed with carrot, onion, silver noodle, black mushroom and crushed chicken.
Soup
spicy and sour prawns with lemon grass, galanka, hot chili, mushrooms onions and lemon juice.
prawns with onions, mushrooms, galanka, lemon juice and coconut milk.
chicken with onions, lemon glass, mushrooms, lemon juice and coconut milk
spinach, cabbage, tofu, silver noodle and mushrooms.
soft tofu with mushrooms, onions, lemon juice and coconut milk.
Salads
green salad with sweet basil dressing.
minced chicken with onions, mint leave, sun dried chili, rice powder and lemon juice.
fresh shrimps with onions, sun dried chili, lemon juice, ginger, and mint leaves.
squid with onions, sun dried chili, lemon juice and ginger
char-broiled duck with onions, mint leaves, sun dried chili, rice powder and lemon juice
char-broiled sliced rib eye with onion, sun dried chili and lemon juice.
Beef
simmered beef with red curry and zucchini in coconut milk.
sauteed sliced beef with spinach in curry peanut sauce.
sauteed beef with garlic, onions, fresh mushroom, chili and ginger.
sauteed beef with garlic, sugar snap pea in green chili sauce.
the famous char-broiled rib eye served with succuland spicy garlic dressing and green salad
Pork
pork sauteed with string bean and spicy red chili sauce.
pork sauteed with tofu, jalapeno and coconut milk in red curry sauce.
pork sauteed with eggplant, fresh chili and sweet basil.
b.b.q pork marinated with garlic and pepper served with sweet sauce.
Poultry
chicken sauteed with jalapeno, onions and sweet basil.
chicken sauteed with crispy chili, onions and cashew nut in delightful sauce.
marinated chicken and char-broiled served with sweet sauce.
chicken simmered with yellow curry, potatoes and onion in coconut milk.
chicken simmered with spicy green curry, zucchini and coconut-milk.
roasted duck with red curry, tomatoes, sweet basil and coconut milk.
roasted duck with spinach, served with delicious sauce.
Seafood
sauteed prawns with garlic, chili, sweet basil and eggplant.
sauteed prawns, squids, zucchini in spicy blended chili sauce.
sauteed prawns with sugar snap pea and jalapeno in green chili sauce.
simmered prawns with pineapple, sugar snap pea in red curry sauce.
sauteed prawns, baby corn, mushrooms, string bean with blended garlic &chili.
sauteed prawns, string bean, lemon leaves in red chili sauce.
sauteed prawns with garlic, string bean in green chili coconut sauce.
quick fried trout top with spicy tamarind sauce.
our signature red curry with pumpkin and sweet basil.
sauteed salmon with onions, fresh mushrooms, chili and sweet basil.
Pagarung's Favorite
chicken sauteed with bamboo shoots, jalapeno and red chili sauce.
roasted duck sauteed with straw mushroom, onion, chili and basil leaves
crispy chicken stir fried in fresh blended chili sauce and sweet basil leave.
stir fried prawns in curry powder sauce with mushroom, carrot, jalapeno and coconut milk.
stir fried sliced rib eye with garlic and string bean in green chili coconut sauce.
Vegetables
pan-fried mixed vegetables with a taste of oyster sauce.
steam cabbage, spinach and tofu top with curry peanut sauce.
sauteed crispy mushroom with garlic, sweet basil, jalapeno in fresh blended chili
sauteed braised eggplants and string bean with garlic, fresh chili in sweet basil sauce
sauteed crispy tofu with garlic, basil leaves in fresh blended chili sauce
sauteed sugar snap pea and tofu with garlic, roasted chili, and cashew-nuts.
sauteed crispy tofu and eggplant with jalapeno, red chili sauce in coconut milk.
tofu, cabbage, zucchini, mushroom, and bamboo shoots with red curry in coconut milk.
pan-fried thai noodles with 3 prawns, tofu, ground peanut, eggs and bean sprouts
Side Order
Addition To Order
3 prawns
Desserts
coconut , mango or thai tea
with coconut ice cream
with coconut ice cream
From start to finish, Pagarung Thai Cuisine’s menu reads like a vibrant tour of classic Thai flavors, offering tempting appetizers such as Spring Rolls, Crispy Tofu, Chicken Satay, Crispy Calamari, and Shrimp Rolls, followed by comforting bowls like Tom Yum Goong, Tom Kha Goong, Tom Kha Gai, Kang Jued, and Tofu Soup. Freshness continues with crisp salads - House Salad, Chicken Salad, Shrimp Salad, Squid Salad, and Duck Salad - before diving into rich entrées like Curry Beef, Praram Long Song, Ginger Beef, Green Chili Beef, and The Crying Tiger. Pork lovers can choose from Pork Kning, Red Chili Pork, Basil Pork, and Garlic Pepper Pork, while poultry options include Spicy Chicken, Cashew Nut Chicken, B.B.Q. Chicken, Yellow Curry Chicken, and Green Curry Sauce. Seafood selections like Eggplant Prawns, Combination Seafood, Emerald Prawns, Red Curry Prawn, and Spicy Prawns & Vegetables showcase the ocean’s best. House favorites such as Siam Chicken, Spicy Roasted Duck, Crispy Chicken, Moonlight Prawns, and Pagarung Beef stand out, and vegetable dishes like Mixed Vegetables, Praram Vegetables, Basil Mushrooms, Pad "J", and Basil Tofu round out the menu. Side orders including Cucumber Salad, Peanut Sauce, Steam Jasmine Rice, and Steam Brown Rice, add flexibility, with extras like Extra Prawns, Extra Vegetables, and Extra Chicken available, and a sweet finish offered by Ice Cream, Fried Banana With Honey, Trio Ice Cream, Fried Banana, and Sweet Sticky Rice.